Working in nutrition and food service at Hospital Sisters Health System offers a great way to use your passion for food and customer service to serve others in a meaningful way. Our nutrition and food team is dedicated to our mission. We respect each other, follow all regulations and show our compassion by meeting the needs of every patient, visitor and colleague.
You'll start with extensive training, including a two-step orientation program to familiarize you with food safety guidelines, menu and recipe skills, portion control, cash handling and diet education. You'll also have the opportunity to learn about working in a health care environment from the inside. We will encourage you to develop valuable clinical, food service and customer service skills, which will help you grow with us, or in almost any industry.
We invite you to join our dynamic and customer-focused group, creating inviting and nutritious dining experiences that help patients escape from the reality of a hospital stay.
Positions that we hire for include: